12 Delicious Stone Fruit Recipes to Make Before Summer Ends

Fall is just around the corner, but before you get excited for all things pumpkin, make sure to take some time to appreciate the last of summer’s bounty. Peaches, nectarines, plums and cherries are tart, sweet fruits that only make an appearance for a brief amount of time each year. Come frigid winter, you’ll wish you had spent a little more time with your favorite stone fruits before moving on to autumn's squashes and winter’s abundant citrus. Here are 12 stone fruit recipes to enjoy before summer comes to an end.

by Paige Bennett

List1 of 12

1. Peach Bourbon Glazed Shrimp

Combine shrimp, juicy peaches and bourbon for a dinner made just for summer. The shrimp are coated in a glaze made with peach preserves, seasonings and bourbon. Sear the shrimp on the grill to really make the most of the season, and pair with salad or rice for a delicious and filling meal you’ll want to make again and again.

Recipe here!

12 Delicious Stone Fruit Recipes to Make Before Summer Ends

1. Peach Bourbon Glazed Shrimp

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