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1. Grape Pressed Cocktail
Make a grape cocktail by muddling together two handfuls of fresh red or green grapes to create a grape mash. Pour the mash in the bottom of your French press, then add 1 part mango juice, 1/2 part pineapple juice, 1/2 part gin and a sprig of rosemary leaves.
Cover with the top of the press and allow it to steep for 15 minutes. Press down the plunger, pour into a chilled glass over ice and top the drink with tonic water if desired.
Get the full recipe here.