Four ingredients and minimal effort, that is what we want to hear for a crunchy, baked loaf of artisan bread, with a soft chewy inside. PreppyKitchen.com has got you covered with this recipe that comes together in minutes.
Get your dough together before you go on that morning walk or log in for work, then check in on the magic of the rise before shaping and baking. I love to use this as a dinner loaf with soups and toast slices in the morning for some seriously delicious avocado toast!
2. Sandwich Bread
Time to pack lunch! Another simple ingredient recipe for the perfect soft sandwich bread. TastesBetterFromScratch.com has the goods on what will surely become a household favorite for packed lunches, the perfect BLT or buttered toast with a cup of tea as the weather continues to get cooler. This also opens a great opportunity to get your kids involved in the process, because how cool is it for them to open their lunch box and be able to say "I made that!" and have knowledge of the ingredients used?
A noteworthy mention — I had no requests from my daughter to cut the crust off of this one. I consider that a big win in my book!
3. French Bread
Grab the pasta, and get the sauce on the stove...this French bread recipe from MelsKitchenCafe.com is perfect with a bowl of spaghetti, meatballs, and a salad, too! With five ingredients, this dough makes two loaves, which will surely be gone by the end of family dinner.
That outer crunch and super soft inside are the perfect combination, and make it hard to resist a taste fresh out of the oven. This is a wonderful bread to slice, season and toast with some bruschetta for an easy crowd- pleaser come the holidays, or if you are feeling inspired, to use as your base for an incredible Grinder sandwich!